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詳細資料ISBN:9781292026787 叢書系列:餐旅學 規格:平裝 / 400頁 / 普通級/ 單色印刷 / 2版 出版地:台灣 內容簡介 WRITTEN IN AN EASY-TO-READ, EASY-TO-UNDERSTAND STYLE, FOUNDATIONS OF LODGING MANAGEMENT, 2E EXPLORES HOW THE LODGING INDUSTRY AND THE HOTELS IN THE INDUSTRY OPERATE. WITH COVERAGE OF BOTH SMALL AND LARGE HOTELS, IT ADDRESSES EACH DEPARTMENT, INCLUDING THE FRONT OFFICE, SALES AND MARKETING, HOUSEKEEPING, MAINTENANCE AND MORE! THIS EDITION FEATURES MORE ON GREEN INITIATIVES AND EXPANDED DISCUSSION OF REVENUE OPTIMIZATION. 1.INCLUDES ALL IN A DAY’S WORK VIGNETTES THAT ARE NOW NUMBERED FOR EASY IDENTIFICATION. POSES TRUE-TO-LIFE LODGING PROBLEMS AS WELL AS POSSIBLE SOLUTIONS. DEVELOPS DECISION-MAKING SKILLS AND PROMPTS CLASS DISCUSSION. 2.PROVIDES EXTENSIVE DISCUSSION QUESTIONS AND TEAM ACTIVITIES FOR EACH CHAPTER. GIVES INSTRUCTOR’S READY-MADE HOMEWORK PROBLEMS AND A VARIETY OF ASSIGNMENT ACTIVITIES. 3.DENTIFIES AND DEFINES LODGING LANGUAGE. DEFINES JARGON WITHIN THE CHAPTER AND INCLUDES AN EXTENSIVE GLOSSARY OF OVER 400 LODGING-INDUSTRY-SPECIFIC DEFINITIONS THAT READERS CAN QUICKLY FIND AND REVIEW.
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